Head Chef

Campany Amory Co., Ltd
Website http://www.amorygroup.com/
Phone 093 95 22 66 / 077 95 22 66
Adress No. 24, 6-7th Floor, Street 271, Sangkat Ou Baek Khaom, Khan Sen Sok, Phnom Penh, CAMBODIA

Level Bachelor Degree Term Full Time
Hiring 1 Sex Unlimited
Salary ($) Negotiable Age 23-40
Type Contract/Temp Location phnom penh
Job Category Hospitality & Catering Job Views 551
Publish date 01-Feb-2021 Close Date 31-Mar-2021

Report to Brand Executive Chef
-Take charge of the kitchenand maintain complete control of the kitchen at all times and to command the respect of his or her kitchen staff
-Spot problems and resolve them quickly and efficiently
-Maximise the productivity of kitchen staff
-Lead, coach and develop station chefs to maximise the productivity of kitchen staff
-Develop and implement innovative food ideas/concept, new or revised menu/recipe items to increase sales
-Conduct bi-monthly stock take
-Coach the kitchen team on effectively managing costs while maintaining the recipe standards, and the cooking and preparation procedures
-Conduct routine inspection and evaluation of work station; including food presentation, quality, food hygiene , kitchen cleanliness and safety
-Ensure all location conform to product specification, policies and procedures for all supplies, ingredients purchased and all products sold
-e-Procurement for ordering supplies and update GRN
-Participate in checking of all purchased supplies for quality and account for each delivered item
-Conduct orientation, training & coach new trainees
-Handle disciplinary issues, conduct Annual review and confirmation of staff
-Plan staff duty roster and cleaning

-Minimum of eight (8) years of progressive culinary/kitchen management and supervisory experience
-Highly skilled in cooking techniques and progressive in their approach to fine cuisine
-Hands on chef experience in high volume, complex service operations is a must
-Comprehensive knowledge of Asian cuisine and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
-Thorough understanding of food equipment and safety standards
-Passion for training and development
-Basic PC-literacy

Name HR Department
Phone 093 95 22 66 / 077 95 22 66
E-mail recruitment@amory.com.kh

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